Full Irish Breakfast
Mini Irish Breakfast
Prime Irish Sirloin Steak
Gourmet Beef Burger
Fresh Chicken Goujons
Homemade Beef Lasagne
BBQ Spare Ribs
Keoghs Club Sandwich
Daily Vegetarian Special
Starters and light bites.
Cream Soup of the day served with brown bread.
Atlantic Seafood Chowder served with brown bread.
Spicy Chicken Wings with salad and BBQ sauce.
Crispy Fried Brie served with salad and Cumberland Sauce
Succulent Prawns with a Marie Rose sauce.
Fresh Smoked Salmon Salad served with brown bread and Horseradish Sauce.
We are committed to using local produce, our chefs cook with the freshest ingredients that are in season.
Full Irish Breakfast, served with toast and tea / coffee. (Available until 12 noon)
Mini Irish Breakfast served with toast and tea / coffee. (Available until 12 noon)
Prime Irish Sirloin Steak, with chips, sautéed onions and mushrooms, pepper sauce/garlic butter.
Fillet Steak served with chips, sautéed onions and mushrooms, pepper sauce/garlic butter.
Gourmet Beef Burger topped with cheddar cheese and bacon.
Fresh Chicken Goujons with Sweet Chili dip.
Beef Lasagne served with chips and salad.
BBQ Spare Ribs served with salad and BBQ sauce.
Succulent Chicken Breast, Bacon, Salad Sandwich with French Fries.
Steak Sandwich with Mushrooms, Sauteed Onions, cheddar on Toasted ciabatta and French Fries
Daily Vegetarian Special. Ask your server for details.
Our seafood specials are determined by what is caught by local fishermen, all are served with a garnish of seasonal vegetables and potatoes or a fresh salad.
Traditional Fish and Chips served with Homemade Tartar Sauce
Pan-Fried Cod on a bed of Champ with a Garlic Cream Sauce
Fresh Prawn Scampi with Homemade Tartar Sauce
Ask your server for details.